Traditional Chinese Remedy
Medicinal Wine
Boot the Middle Path Mix
For internal cold, poor appetite, nausea, bloating,
and dull stomach pain.
The Wine Procedure:
2 cups of Alcohol (rice wine is traditionally preferred, vodka or gin may be used)
Break up herbs of your choice and put them in a mason jar
Pour Alcohol over the herb mixture
Seal and set for two-three weeks. Shake about once a week.
Strain the liquid through a fine sieve,
bottle and cork. (Who said being a wino wasn't useful.)
Dosage is one pull, a half mouth-full.
Boot the Middle Herb Mix
Bu Zhong Jiu
Hui Xiang 50g
Fennel
Shan Zha 100g
Dried Hawthorn Fruit
Sha Ren 50g
Cardamon Seed
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